Main Menu

NIBBLES

Hummus Royale (VG) (GF)
£5.50

Served with Flatbread

Artisan Bread & Oil
£5

Mixed Olives (VG) (GF)
£5

Feta stuffed red peppers (GF)
£5
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TO START

STEAKS

8oz sirloin (GF)
£22

Fries, Onion Fritter, Portabello Mushroom, Watercress (GF)

8oz fillet (GF)
£32

Fries, Onion Fritter, Portabello Mushroom, Watercress (GF)

8oz Ribeye (GF)
28.00

Fries, Onion Fritter, Portabello Mushroom, Watercress (GF)

sauces (GF)
£3.50

brandy & peppercorn, roquefort butter, wild garlic butter, bearnaise butter, (GF)

grilled mackeral taco
£9

Pineapple Salsa, Spicy XO Sauce (GF)

curried cauliflower & Coconut soup
£6.50

Sourdough Toast

BUFFALO MOZZARELLA & ORANGE SALAD
£7.50

Watercress, Beetroot, Toasted Almonds (GF)(V)

szechuan chicken wings
£8

gochujang mayo, sesame, pickled watermelon

Chargrilled oCTOPUS
£10

risotto nero, Gremolata (GF)

guinea fowl, pigeon & pistachio terrine
£7.50

carrot puree, pickled shallots, toasted sour dough (GF*)

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MAIN COURSES

Slow Roast Blythburgh Pork
£17

Anise Carrot Puree, Balsamic Carrots, Dauphinoise Potatoes, Aspall Cider Vinegar Gravy (GF)

Chicken Breast Supreme
£17

Fondant Potatoes, Bacon Steak, Roast Asparagus, Lemon & Tarragon Oil, Charred Lemon (GF)

Thai Curry
from £14

Jasmine Rice, Roti Tofu £14, Chicken £15 , Prawn £17

BEER BATTERED COD & FRIES
£15

Fries, Mushy Peas, Tartare Sauce (GF*)

Cromer Crab linguine
£17

Cherry Tomatoes, Lime, Chili & Coriander Butter

spiced charred aubergine
£15

roasted cauliflower, pickled radish, tomato & harrisa sauce, mint yoghurt, crispy chick peas (V)(GF)

pan fried Seabass
£18

Pickled Cockles, Samphire, Cucumber & Tomato Salsa, Jersey Royals, Brown Shrimp Butter (GF)

Slow Braised Featherblade of Beef
£19.00

Blue Cheese Beignets, Chicory, Straw Potatoes, Mushroom & Madeira Sauce

SIDES

Graze fries (V) (GF)
£3.50
onion fritter (V) (GF)
£3.50
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